The Brady Farm

It's National Agriculture Day! We're so thankful to be part of a community of farmers, we have access to clean water and land, and resources so we can work toward nourishing others.

Green things from the Brady Farm today at Cafe Sankofa until 6 pm! Baby tat soi, rainbow micro greens and mild arugula. Other produce to round out the week too!

Stop By Cafe Sankofa tomorrow to check out our produce spread!!

The farm is in preparation for our growing season. We can wait! We still have our website open for shopping. Our Going Green boxes are still available for purchase. Order using our website bradyfarm.org/shop. Student? Type in slow food at checkout for free delivery. Last day to purchase a box is Sunday March 14,2021.

Feels like Spring! The work is only just begun. Going Green in our biweekly produce boxes. To order go to our website bradyfarm.org/shop.

Going Green Produce Boxes available for purchase on our website bradyfarm.org/shop. Let’s go green for St’Patricks Day.

We have a couple of spots left! Thank you to everyone who registered. Join us Saturday for an intimate conversation! Conversation in the Garden: Building Community Action with Gardens Webinar. Let's start creating solutions together. Register here for the webinar - ... https://zoom.us/webinar/register/WN_dMaPba8WRh6z7cvTFa5SpA See more

I'm sorry that we decided to not set up the Farm stand this Thursday, 12/17 at Cafe Sankofa. We will have produce available at the farm from 12 - 4pm, 150 Ford Ave. CSA boxes will be delivered to homes. We still have beautiful mushrooms, micro-greens, lettuce and other great veggies if you order online and pick up at the farm! Check out the webstore at https://www.bradyfarm.org/shop

Join us Saturday, January 16,2021 for an intimate conversation! Conversation in the Garden: Building Community Action with Gardens Webinar. Let's start creating solutions together. Register here for the webinar - https://zoom.us/webinar/register/WN_dMaPba8WRh6z7cvTFa5SpA

We have 6lbs of beautiful Gray Dove Oyster Mushroom for sale online at the Brady Store. ADD ON - or buy 1/2lb for $6. To order: https://www.bradyfarm.org/shop

New items this week from Brady Farm! Shiitake mushrooms, micro-greens and eggs! Order online to pick up this Thursday at Cafe Sankofa from 2-6 pm. Or add them to your CSA box. Order at www.bradyfarm.org/shop

We have 4lbs of beautiful Gray Dove Oyster Mushroom for sale online at the Brady Store. ADD ON - or buy 1/2lb for $6. To order: https://www.bradyfarm.org/shop

Don't forget you can now order locally roasted coffee, fresh baked goods, and butter on our website. Add these items to your CSA or pick up at Cafe Sankofa on the 1st and 3rd Thursday of the month. Next market day is December 3rd! Salt City Coffee, Scratch Bakehouse and Kriemheld Dairy in the house!

Fall veggies are so pretty!

No farmer's market at Cafe Sankofa today. We've transitioned to the 1st and 3rd Thursdays of the month throughout the winter. Next week you can also get Kriemheld butter, Bread and Pastries from Scratch Bakehouse, and coffee beans from Salt City Coffee!

It’s cold outside but it’s warm at Cafe Sankofa! Come get your veggies until 6pm.

This cooler, overcast weather (not to mention snow in the forecast!!) has us hankering to curl up with a big bowl of popcorn by the end of the day We’re chipping away at removing all the kernels from the cobs, a time consuming process...good thing it’s our favorite whole grain snack! #southside #syracuse #grown #popcorn #warmth #winteriscoming #urbanfarming #wholegrain #storagecrops #robust997 #glassgem

Winter CSA sign up is live. www.bradyfarm.org/shop

Asparagus plants can be dug this Saturday from 9 am - 1 pm. Unfortunately we will not be able to "hold" plants, and we can't guarantee anything. We have four year old and 2 year old beds. Please bring snippers and a container to bring them home. We have some shovels that can be borrowed if needed.

We are getting a sense of what we can offer for our winter CSA and would appreciate your feedback. We have many more people interested this year, so we want to make sure we don't overcommit, and that we're also offering what people want. Regardless of the type of CSA, it will be an option of one or two weeks a month, from November - January, with a chance to add weeks later if possible. This year is different than the past in that we have the ability to sell at the Cafe Sanko...fa market twice a month, and we plan to offer a wider range of items. We will have our own crops that are grown in the field and high tunnels. We also plan to sell from other local farms and offer non-local and non-organic items in order to meet a wider range of community needs. The survey can be found here. https://docs.google.com//1FAIpQLSe0saHWSj963HZvPn/viewform We appreciate your time and feedback!

Did you know we accept SNAP at our farm stands on Thursdays and Saturdays? Visit us from 2pm-6pm at Cafe Sankofa every Thursday, and 9am-1pm at the Brady Farm every Saturday for some fresh fruits and vegetables.

Join Us Tomorrow at 3pm. We will be in the farm tunnel so no worries if it rains .! We got you covered. We are hosting an event at Brady Farm called "Don't Knock it Till You Try It". It is an event that explores 4 controversial, under-valued, or slightly unusual vegetables. kohlrabi, eggplant, beets, butternut squash... Register Here: https://forms.gle/vX8fXpkYpqF43AEu7 The session would be three-part. 1. Highlight the cultural history and relevance of each vegetable. This is both about how it is grown, and it's socio-cultural history in the community. 2. Highlight the health benefits of these vegetables, and the role they can play in improving health and eating more nutritiously. 3. Show 2-3 ways each vegetable can be prepared. This also gives a chance to remind people of alternative preparation techniques, and ways veggies can be used to enhance other ingredients or serve as substitutions. See more

How to take kernels off corn before you pop it. It’s very satisfying, and eating it is nice too.

Wednesday, September 30,2020 at 3pm. We are hosting an event at Brady Farm called "Don't Knock it Till You Try It". It is an event that explores 4 controversial, under-valued, or slightly unusual vegetables. kohlrabi, eggplant, beets, butternut squash Register Here: https://forms.gle/vX8fXpkYpqF43AEu7 The session would be three-part.... 1. Highlight the cultural history and relevance of each vegetable. This is both about how it is grown, and it's socio-cultural history in the community. 2. Highlight the health benefits of these vegetables, and the role they can play in improving health and eating more nutritiously. 3. Show 2-3 ways each vegetable can be prepared. This also gives a chance to remind people of alternative preparation techniques, and ways veggies can be used to enhance other ingredients or serve as substitutions. See more

Join us Saturday, September 26,2020 at 3pm for a virtual workshop where you will be learning how to make two of Brady Farms' most popular hot sauces. Participants can purchase a box from Brady Farm with the materials needed for the class at www.bradyfarm.org/shop You can select a pick-up location during check out on the website. ... Additional materials you'll need for the class will be listed below. Register for the event using the link below. https://zoom.us//regi/tJEtf-Chpj0vHdM-0jFZlrwM23j07rKW8wuL If you have any questions contact me at [email protected] Hope to see you guys there!