84 Diner

Dont you think you deserve this today? I-84 DINER HOME COOKING FAVORITES HALF ROAST CHICKEN With Stuffing, served w/Soup OR Salad, Potato, & Vegetable

Fridays are for Fried Calamari, & FAJITAS, & Fried Chicken, & French Fries, & Fluffy Omelettes.Fridays are for Fried Calamari, & FAJITAS, & Fried Chicken, & French Fries, & Fluffy Omelettes.

Fridays are for Fried Calamari, FAJITAS, Fried Chicken, French Fries, & Fluffy Omelettes.

I-84 POTATO CAFE For Potato Lovers https://thei84diner.com/menu

Its Friday! January 8! When you come in today, Be sure to check out our Lunch & Dinner Specials!Its Friday! January 8! When you come in today, Be sure to check out our Lunch & Dinner Specials!

See you tomorrow at https://thei84diner.com/

While the Holiday Season comes to a close, we would like to wish our customers a heartfelt Happy, Safe & Healthy New Year.

Thanks for the review! Jumpstart 2021

Come fill that belly of yours today, Specials going on all day

Happy New Year Eve, Our hours are 9am-9pm today & tomorrow January 1,

NATIONAL SANDWICH DAY Whether you stack it high or thin, National Sandwich Day on November 3rd recognizes one of America’s favorite lunch items. The sandwich is believed to be the namesake of John Montagu, 4th Earl of Sandwich, following the claim that he was the inventor of the sandwich. No matter who invented it, we celebrate every kind of sandwich. While the modern sandwich is believed to be named after John Montagu, the exact circumstances of its invention and original u...se are the subject of debate. There is a rumor in a contemporary travel book titled Tour to London, by Pierre Jean Grosley, that formed the popular myth that bread and meat sustained Lord Sandwich at the gambling table. It is said that Lord Sandwich was a very conversant gambler and did not take the time to have a meal during his long hours playing at the card table. When hungry, he would ask his servants to bring him slices of meat between two slices of bread. This practice was a habit that was well known to his gambling friends who soon began to order the same as Sandwich, and from this, the sandwich was born. N.A.M. Rodger, who wrote Sandwich’s biography, suggests that because of Sandwich’s commitment to the navy, politics, and the arts, the first sandwich was more likely to have been consumed at his work desk. Before being known as sandwiches, the food seems just to have been called bread and meat or bread and cheese. Types of Sandwiches In the United States alone, we have some pretty delicious sandwich inventions. The cheesesteak and sloppy joe are American classics. Don’t forget the muffuletta or the Monte Cristo. We love our Po boys and grilled cheese, pork tenderloins, and po’boys, too. However, we can’t forget some of these other absolutely delicious options: BLT Club Dagwood French Dip Peanut Butter and Jelly Pilgrim HOW TO OBSERVE #NationalSandwichDay See more

Today is National Bacon day. How do you like your bacon ? Served with eggs Or grumbled onto top of a salad?

https://thei84diner.com/ Address: 853 NY-52, Fishkill, NY 12524 Hours: Monday 6AM11PM Tuesday 6AM11PM... Wednesday 6AM11PM Thursday 6AM11PM Friday 6AM11PM Saturday 6AM11PM Sunday 6AM11Pm Phone: (845) 896-6537 See more

Did you get engaged recently? Talk to us about catering the engagement party & bridal showerDid you get engaged recently? Talk to us about catering the engagement party & bridal shower

Extend the holidays, book your party into January, Extend the holidays, book your party into January,

https://thei84diner.com/ We have spooktacular specials today ~

Ah, while everyone is relaxing, it's time to think about picking up the gift certificates for anyone your seei.g this weekend or for New Year's. We can also accommodate small gatherings for the business, office, baby showers, engagement & bridal shower.Ah, while everyone is relaxing, it's time to think about picking up the gift certificates for anyone your seei.g this weekend or for New Year's. We can also accommodate small gatherings for the business, office, baby showers, engagement & bridal shower.

https://thei84diner.com/ Good morning, rise & shine & time to get Fried Chicken & Waffles & coffee

Merry Christmas

Indulge yourself NATIONAL CHOCOLATE DAY National Chocolate Day, on October 28th, recognizes one of the world’s favorite tastes. While many specific chocolate related holidays exist throughout the year, National Chocolate Day celebrates all things chocolate. As America’s favorite flavor, chocolate is well-deserving of its own day of honor. (Some sources designate July 7 or December 28 as Chocolate Day or International Chocolate Day.) How is chocolate made?... Chocolate comes from the seed of the tropical Theobroma cacao tree. Cacao has been cultivated for at least three millennia and grows in Mexico, Central America, and Northern South America. The earliest known documentation of using cacao seeds is from around 1100 BC. Since cacao tree seeds have a very intense, bitter taste, they must be fermented to develop the flavor. Research has found that chocolate, when eaten in moderation, can lower blood pressure. Once fermented, the beans are dried, cleaned, and roasted. After roasting, the shell is removed to produce cacao nibs. The cacao nibs are then ground into cocoa mass, which is pure chocolate in rough form. The cocoa mass is usually liquefied then molded with or without other ingredients. At this point in the process, it is called chocolate liquor. The chocolate liquor may then be processed into two components: cocoa solids and cocoa butter. Unsweetened baking chocolate cocoa solids and cocoa butter in varying proportions. Sweet chocolate cocoa solids, cocoa butter or other fat and sugar. Milk chocolate sweet chocolate with milk powder or condensed milk. White chocolate cocoa butter, sugar, and milk but no cocoa solids. HOW TO OBSERVE #NationalChocolateDay Visit your favorite restaurant and indulge in a delicious chocolate dessert. Another idea is to host a chocolate tasting party. Invite friends to bring their best chocolate recipes to share. Here are a few recipes to try. Chocolate Lasagna Fudge No-Bake Chocolate Oat Bars Use #NationalChocolateDay to post on social media. NATIONAL CHOCOLATE DAY HISTORY National Confectioners Association created National Chocolate Day

Stop in to purchase a nice slice of cake for that person who shoveled your walkway, or maybe a gift certificate or two for the office grab bag.

Thanks so much for the reviews.

diner food for me burgers hot open r b etc

Order the desserts

Good morning, have a great day! https://thei84diner.com/

Look at the color on this tree. Isn't she just beautiful?

Come get some good food.& plan your holiday party. Time is running out.

https://thei84diner.com/ NATIONAL PASTA DAY October is National Pasta Month, and October 17th recognizes National Pasta Day. Pasta lovers celebrate! While we find noodles all over the world, pasta is a type of noodle of traditional Italian cuisine. The first reference dates to 1154 in Sicily and was first attested to in English in 1874. Typically, it is made from an unleavened dough of durum wheat flour. The flour is mixed with water or eggs and formed into sheets or various... shapes. It can then be served fresh or dried to be stored for later use. Types of Pasta Look for pasta in pasta in both savory and dessert dishes. Since it’s so versatile, pasta lends itself to sweet and every other dish on the table. Cooks feature pasta as a main dish, but they also serve up delicious hot and cold side dishes as well. And then, of course, those special desserts we can’t resist making our mouths water. Cooks originally made fresh pasta by hand. However, today, many varieties of fresh pasta are made commercially. Large-scale machines bring choices to our grocers daily. Smaller pasta machines on the market make having the freshest pasta at home even easier. Dried and fresh pasta come in several shapes and varieties. There are so many kinds of pasta! According to the Encyclopedia of Pasta by Oretta Zanini De Vita, 310 specific kinds of pasta identified by over 1300 names have been documented. In Italy, names of specific pasta shapes or types vary with locale. Example: Cavatelli is known by 28 different names depending on the region and town. The size and shape of pasta may determine the best sauce to pair with it, too. For example, serve linguine with lighter, thinner sauces to avoid breaking the noodles. A similarly shaped noodle, fettuccine, is less delicate. That’s why it carries heavier sauces like alfredo. Learn more about pasta from the National Pasta Association. HOW TO OBSERVE #NationalPastaDay Explore the world of pasta. Whether you’re cooking up a salad, main dish, or dessert, recipes abound. We offer several on our recipe page, too! If you don’t feel like cooking, take the family out to an Italian restaurant. No matter what you are planning, invite friends to join you. It’s the best way to Celebrate Every Day! #NationalPastaDay to post on social media. NATIONAL PASTA DAY HISTORY Eggplant Parmigiana Served with Spaghetti.

We can book your holiday party throughout December & January.

Good food, served fresh daily! We have gift certificates available for sale in any denomination for your boss, your parents, your siblings, your friends, your mailman, your employees too. These make great stocking stuffers, & work grab bags too.

A simple decadent dessert.

NATIONAL MAPLE SYRUP DAY Get the flapjacks ready for National Maple Syrup Day. December 17th calls for orders of pancakes, french toast, or biscuits topped off with butter and delicious maple syrup. It is usually from the xylem sap of sugar maple, red maple, or black maple trees that maple syrup is made from although it not limited to those maple species. These trees, in cold climates, store starch in their trunks and in their roots. In the spring, the starch is then converte...d to sugar that rises in the sap. The maple trees are then tapped by boring holes into their trunks and the released sap is collected. After the sap is collected, it is processed by heating to evaporate much of the water, leaving the concentrated syrup. Maple syrup was first collected, processed, and used by the indigenous peoples of North America. The practice was then adopted by the European settlers who gradually refined production methods. In the 1970s further refinements in syrup processing were made with technological improvements. A maple syrup production farm is called a sugarbush or a sugarwood. The sap is boiled in a sugar house which is also known as a sugar shack, sugar shanty, or a cabane à sucre. Up until the 1930s, the United States led in maple syrup production, now Canada is the world’s largest maple syrup producer. Vermont is the largest producer of maple syrup in the United States. HOW TO OBSERVE #MapleSyrupDay Serve up a breakfast worthy of real maple syrup. Learn more about tapping trees for sap to make syrup in the spring. Whether you crave pancakes, biscuits, or some light crepes, be sure to share them using #MapleSyrupDay to post on social media. NATIONAL MAPLE SYRUP DAY HISTORY It’s a sticky subject, but National Day Calendar continues researching the origins of this sweet holiday. Pass the syrup!

Tasty & Fluffy 3 Egg Omelettes Gyro Omelette Served with Home Fried Potatoes and Toast. Substitute Fruit Salad for Potatoes Extra.

I love my hot open turkey, stuffing, apple sauce, cranberry sauce & salad & my husband had those delicious pancakes and bacon.

Might we suggest a nice hot cup of hot cocoa & a nice slice of dessert from our dessert showcase this evening. We are here until 9PM NATIONAL COCOA DAY December 13th ushers in a celebration worthy of the winter holidays with National Cocoa Day. It’s the perfect way to warm up after a cold day outside. We make hot cocoa with cocoa powder, heated milk or water, and sugar. However, Americans often use hot chocolate and hot cocoa interchangeably, sometimes causing a bit of conf...Continue reading

December 24, Christmas Eve Day, we will be open 7AM~5PM. Our last seating will be at 4PM. We will be closed on Christmas Day. Please book your holiday party soon, as we have limited dates & times. Thank you & Happy Holidays.

Christmas Eve we will be open 7AM~5PM. The last seating is at 4PM. We will be closed on Christmas day

NATIONAL BROWNIE DAY Each year on December 8th, brownie lovers across the nation enjoy one of their favorite baked goods on National Brownie Day. In the United States, the chocolate brownie is a favorite, with the blonde brownie running a close second. A blonde brownie is made with brown sugar and no chocolate and is often called a blondie.... The earliest recipes for brownies we are familiar with today are found published in regional cookbooks and newspapers around the turn of the last century. The 1904 Laconia, NH Home Cookery, the 1904 Chicago, IL Service Club Cook Book, and an April 2, 1905, edition of The Boston Globe are three early examples. In 1906, Fannie Merritt Farmer published a recipe in an edition of The Boston Cooking School Cook Book. Three myths have gained popularity over the years regarding the creation of the brownie: In an accidental mixing of ingredients, a chef added melted chocolate to biscuit dough. A forgetful cook left out the flour when mixing the batter. When a housewife did not have baking powder, she improvised to create this new treat. The wife decided to serve her guest flattened cakes. HOW TO OBSERVE #NationalBrownieDay Enjoy some fudgy, warm brownies. Be sure to invite friends and family to enjoy them with you, too! Pour a glass of milk and maybe add a scoop of ice cream. Share your recipes and celebrations by using #NationalBrownieday on social media. Chocolate Mint Brownies Cheesecake Brownies Cherry Swirl Brownies Brownies NATIONAL BROWNIE DAY

Thank you so much for the review.

We Are Decorated for Your Party ~ #eighteenwheeeler #fishkill #route52 #dutchesscounty #i84 #dinersdriveinsanddives #hudsonvalley #hudsonvalleyny #holidayparty #i84 #i84diner #holidays #holidayseason #holidays2020 #poughkeepsie #poughkeepsieny

https://thei84diner.com/ #fishkill #holidayparty #eighteenwheeeler #truckers #landmark #i84 #dutchesscounty #route52 #dinersdriveinsanddives #dineinortakeout #burgers #privateparty #hudsonvalley #hudsonvalleyny #hudsonriver

The I84 Diner is decorated! The I84 Diner Route 52 Fishkill NY is decorated for the holidays. #fishkill #i84 #comfortfood #dinersdriveinsanddives #dinein #dineinortakeout.#dutchesscounty #poughkeepsie #wappingersfalls #landmark #menu #cheeseburgers #beyondburger #plantbased #potatocafe #route52 #truckers #truckerlife #eighteenwheeeler

Talk to us about your Holiday party ideas. Stop by any time to discuss menus, dates & cost.

Now Today is a Special Day ~ NATIONAL FRENCH TOAST DAY Each year on November 28th, people across the United States enjoy National French Toast Day. Also known as eggy bread or omelet bread, it makes a great breakfast for guests or part of a brunch. Home cooks and professionals alike whip up a few personal favorites when it comes to french toast recipes. The base consists of eggs and milk whisked together. Bread is dipped into the mixture and fried until golden. Many people... also add some sugar, vanilla, and cinnamon to the base. The flavor of French toast can be brightened with a squeeze of a fresh orange or stuffed with sauteed apples and cinnamon. Make French toast kid-friendly by cutting it into sticks. Then dip the sticks into syrup. Substitute sugary syrup with a fruit puree and fresh fruit pieces. Nuts and seeds add crunch to this delicious breakfast fare, and don’t forget the whipped cream! Just a dollop goes a long way. HOW TO OBSERVE #NationalFrenchToastDay Make French toast as part of big breakfast. Freeze leftovers for easy breakfasts later in the week. Have breakfast for dinner. Share your favorite French toast recipes. Do you love cinnamon and vanilla? What’s the best fruit toppings? Add apple butter or another jam. Share your favorite combinations using #NationalFrenchToastDay to post on social media. Give these recipes a try: French Toast Apple Stuffed French Toast NATIONAL FRENCH TOAST DAY HISTORY

The I84 Diner Route 52 Fishkill NY #dinersdriveinsanddives #Fishkill #TruckersLife #poughkeepsie #pleasantvalley #trucks #trucking #truckdriver #Truckers #eighteenwheeler #comfortfood #foodie #food #cheeseburgers #i84 #foodcoma #foodpic #foodporn with Drew Fowler

Happy Thanksgiving We are open today, last table seating is at 4pm. Take Out Available until 5PM today.

Don't cook tonight. #fishkill #i84 #i84diner #burgers #comfortfood #cheeseburger #somuchmore

Good morning . Have a great day

After an amazing dinner, order a slice of cake from our decadent showcase & have a cup of............. NATIONAL ESPRESSO DAY Get the pure coffee essence on National Espresso Day! Whether you sip one cup or keep buzzing all day long, November 23rd is the day. The word espresso (/sprso/; Italian pronunciation: [esprsso]) in Italian means ‘quick in time.’ Before the advent of the espresso machine, espresso was simply a coffee expressly made for the person ordering it. It ...was also made with recently roasted and freshly ground beans. The cup was brewed shortly before serving. In the late 1800s, this practice was commonplace in cafés and restaurants. While today’s espresso maintains the freshness quality, it has undergone a transition in meaning. We’ve come to know espresso as a highly concentrated brew served in smaller quantities. We may also use espresso as a base for other delicious coffee creations. We can thank the espresso machine for this modern view of espresso. In 1901, Italian Luigi Bezzera invented the first successful espresso machine. The newer technologies produced a smaller, more concentrated cup more quickly than traditional coffee brewing methods. Additionally, this thicker, more intense brew created a creamy foam on top called the crema. The richer flavors and aromas of an espresso create delicious lattes, mochas, cappuccinos, macchiato, and many cafe’ creations. Beyond the range of beverages, the intense flavor of espresso lends itself to baking. Where coffee may become lost when blended with other flavors, espresso remains vibrant. Blend it with cream cheese, sugar and flour for a cheesecake. Add it to ladyfingers and make tiramisu. Many desserts call for espressos such as ice cream and creme brulee.

Today we have turkey Soup , Pea soup , Onion soup

Turkey Soup on this brisk day.

Happy Thanksgiving, we will be open November 26 until 5pm. Last seating is 4pm on Thursday.

https://thei84diner.com/ Roast Turkey With Stuffing and Cranberry Sauce. Served with Potato, Vegetables and Choice of Soup or Salad. NATIONAL STUFFING DAY... November 21st is an ideal day for National Stuffing Day with Thanksgiving right around the corner. Since we are already thinking about the delicious turkey stuffing that is a traditional part of Thanksgiving dinner. Some cooks choose to stuff the bird with crusts of bread, vegetables, herbs, and spices. Others prefer to prepare a similar dish alongside the turkey using the drippings to moisten the dish. Either way, each preparation is a personal preference or family tradition. The difference is the first is called a stuffing, but the latter is referred to as a dressing. The usual turkey stuffing consists of bread cubes or crumbs combined with onions, celery, salt, and pepper. Further spices and herbs such as summer savory, sage, or poultry seasoning add flavor and variety. Other recipes include adding sausage, hamburger, tofu, oysters, egg, rice, apple, raisins, or other dried fruits. The first known documented stuffing recipes appeared in the Roman cookbook, Apicius De Re Coquinaria. Most of the stuffing recipes in this cookbook included vegetables, herbs and spices, nuts, and spelt (an old cereal). Some recipes also included chopped liver and other organ meat. In addition to stuffing the body cavity of poultry and fish, various cuts of meat are often stuffed once deboned and having a pouch or slit cut in them. A few examples of other meats frequently stuffed include pork chops, meatloaf, meatballs, chicken breast, lamb chops, and beef tenderloin. Stuffing isn’t limited to the butcher block. Vegetables are excellent containers for stuffing. Peppers, tomatoes, zucchini, and cabbage are just a few of the shapely veggies that make stuffing a fabulous part of your meal. HOW TO OBSERVE #NationalStuffingDay Who makes the best stuffing in your family? Some families debate this question and never settle the question. That’s why they end up with multiple versions on the table at the big meal. No one complains, though! How do you like your stuffing? Challenge yourself to try a new recipe. See if you can get the family to agree to breaking with tradition. Better get in the kitchen and test those stuffing recipes before the big day. Give your stuffing some holiday flair with this classic stuffing recipe. Use #NationalStuffingDay to post on social media. NATIONAL STUFFING DAY HISTORY See more

What will you have for dinner

https://thei84diner.com/ NATIONAL BAKLAVA DAY Each year on November 17th, National Baklava Day fills the kitchen with a sweet and flaky pastry that’s loved by many. Baklava is a sweet dessert that gives layers of texture and flavor between sheets of filo pastry filled with chopped nuts and drizzled with syrup or honey. Believed to have originated by the Turkic people in Central Asian nations, Baklava is a dessert in many countries and prepared in several ways. The word Bakl...ava first appeared in English in 1650. If you’ve never tried baklava, there are several varieties. Walnuts, pecans, pistachios, or almonds can be used. The filling can be composed of raisins, dates, prunes and even figs. Most baklava recipes call for cinnamon, cardamom, or cloves sometimes all three spices. Preparing this dessert may be somewhat time-consuming. However, it is a treat worth the work and the wait. HOW TO OBSERVE #NationalBaklavaDay Try your hand at this complex dessert. It will be a satisfying achievement for any home cook. We’ve even provided a couple of recipes for you to try. However, if you prefer, frequent your local bakery. They’ll be happy to show you their specials. When you do, give them a shout out. And be sure to share with a friend or two while using #NationalBaklavaDay on social media. Baklava recipe Cardamom Fig Baklava Use #NationalBaklavaDay to post on social media. NATIONAL BAKLAVA DAY HISTORY See more

This is our Thanksgiving menu. We will be OPEN, Thursday November 26, (7am-5pm) For Dine In, 7AM - last seating is 4PM, We will offer Take Out until 5PM.

Contact us directly to book your holiday party. 845-896-6537

We will be open on Thanksgiving, Nov. 26, from 7AM - 8PM. We will post our Thanksgiving Specials as well as All dinner specials available for Take Out. 845-896-6537

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NATIONAL CHICKEN SOUP FOR THE SOUL DAY https://thei84diner.com/ National Chicken Soup for the Soul Day celebrates who you are and how you get there. Take time to nurture your soul on November 12th. A little chicken soup does a lot of good. It’s warm and hearty. As we cup our hands around the bowl, the heat radiates into our bodies. The steam hits our face with a comforting aroma. Similar to what chicken soup does for our bodies, the regular nurturing of our souls benefits ou...r health. Whether you pick up a book, meditate or go for a long walk, reflect on who you are and your achievements. HOW TO OBSERVE #ChickenSoupForTheSoulDay Celebrate you. Have some chicken soup and read an inspiring story. Our pages are full of them. Write an inspiring story or read one from one of the Chicken Soup for the Soul books. Other ways to celebrate the day include: Tell an inspiring story to a friend or family member. It will lift their spirits and remind them that you care about them. Try a new recipe and make it a double batch. Then share it with someone who needs some cheering up. Do something wholesome for yourself. Listen to some soulful music. Watch a movie with an uplifting message. While you’re celebrating National Chicken Soup for the Soul Day, be sure to share it with someone else. Celebrations are always better together. Whether it’s via video chat or face to face, spread that warmth and cheer. Use #ChickenSoupForTheSoulDay to post on social media. NATIONAL CHICKEN SOUP FOR THE SOUL DAY HISTORY See more

https://thei84diner.com/ NATIONAL CAPPUCCINO DAY National Cappuccino Day on November 8th whips up a frothy, hot cup of cappuccino. It’s a perfect drink on a frosty morning, meeting with friends or just to enjoy a creamy cuppa. Traditionally prepared with espresso, hot milk, and steamed milk foam, a cappuccino is an Italian coffee drink. The word cappuccino comes from the Capuchin friars and is the diminutive form of cappuccio in Italian, meaning hood or something that covers ...the head. This popular coffee beverage got its name not from the hood on their habits but from the color of the hooded robes that the friars wore. (The Capuchin friars is an Order of friars in the Catholic Church, among the chief offshoots of the Franciscans.) In 1945 Achille Gaggia invented the modern espresso machine which further popularized the cappuccino. The Mid 1990s Cappuccino was made more widely available to North Americans as upscale coffee houses sprang up. Late 1990s to Early 2000s Cappuccinos became popular in the United States concurrent with the boom in the American coffee industry. The start of the 21st Century A modified short-cut version of the cappuccino started being served at fast-food chains. While steaming the milk you must pay close attention to attain the correct ratio of foam, thus making the cappuccino one of the most difficult espresso-based beverages to make properly. A skilled barista may create artistic shapes while he/she is pouring milk on top of the espresso coffee. HOW TO OBSERVE #CappuccinoDay Visit your favorite coffee shop to enjoy a nice hot and delicious cup of cappuccino. While you’re there, give them a shout out using #CappuccinoDay to post on social media. Read up on your coffee history while enjoying a delicious cup. We found 11 Historic Coffe Milestones to perk you right up! You can also shop at National Day Calendar! Get your CelebrateEveryDay coffee to sip all year long! Celebrate Every Day Coffee NATIONAL CAPPUCCINO DAY HISTORY National Day Calendar continues researching the origins of this delicious coffee beverage. WeWantTakeOut.com See more

Saturdays are for: Starters, Sandwiches, Salads, Specialties, Soups, Specialty Eggs, & Strawberry Shortcake ~

https://thei84diner.com/ Nachos Supreme Chili, Sliced Olives, Jalapeno Peppers, Cheddar Jack Cheese, Guacamole and Sour Cream. NATIONAL NACHOS DAY...Continue reading

https://thei84diner.com/ What are you having for breakfast today ~