Kelley's Bar and Restaurant
Category
General Information
Locality: Syracuse, New York
Phone: +1 315-478-6773
Address: 5076 Velasko Rd 13215 Syracuse, NY, US
Website: kelleysbarandrestaurant.com
Likes: 4514
Reviews
Facebook Blog
To our valued customers- We wanted to thank you for your patronage last week while we navigated a new way of doing business. The take-out route was unique, and an interesting challenge by all. We here at Kelley's have been monitoring the Coronavirus, and it is our priority to keep our guests, community and team members safe & healthy. We are making the very difficult decision to close temporarily, until the daily routine becomes a little bit more 'normal' again. On behalf of everyone on our team, we sincerely thank you for your support through these difficult times. Please, please, continue to do your part in keeping all of our other local restaurants in business. We hope to see you all again soon. -The Kelley's & Co.
Good morning, everyone! We're taking a day to decompress and relax a little bit. No take out meals today. Please pay a visit to our friends at Kitty Hoynes Irish Pub & Restaurant for a meal today, they open up at 11:30. If you can't make it down, please be sure to buy from the closest restaurant to you. We're all in this together! Stay healthy..
Take-Out Menu 4-8pm MARCH 21 2020 Soups: French Onion & Chicken Gumbo... Open Face Steak Sandwich- 8oz. NY strip, garlic toast, hand cut fries, crispy onion straws. 20.99 Baja Veggie Burger- House black bean burger, pepperjack cheese, caramelized onions, chipotle aioli, sweet potato fries. 10.99 Bacon Cheddar Meatloaf- House recipe meatloaf, cheddar cheese, red wine demi glace, butter whipped Yukon gold potatoes, 16.99 Harvest Salad- Spinach-arugula blend, butternut squash, crasins, walnuts, apples, gorgonzola cheese, cranberry vinaigrette. 10.99 (Chicken $3) Wam Bam Shrimp- Crispy IPA shrimp, creamy thai aioli. 11.49 Tavern Burger Half pound angus chuck, LTO, tavern fries. 10.99 (Cheese, mushrooms, or bacon $1 ea.) Chicken Riggies- Marinated chicken, zesty tomato cream sauce, banana pepper rings, chopped cherry peppers, rigatoni pasta. 17.99 Quinoa Burrito Bowl- A bower bowl of red quinoa, jasmine rice, roasted corn, diced peppers, black beans, arugula, pickled onion, cheddar jack & crispy tortilla strips. 11.29 (Chicken $3/Salmon $4) Mediterranean Grouper- Baked grouper filet, tomatoes, kalamata olives, fresh dill, red lentil & spinach salad. 24.99 Korean Beef Tacos- Asian beef short rib, bahn mi slaw, chili glaze, pickled onion, cilantro. 12.49 Spinach Artichoke Dip- 8.79
Saturday's Take-Out will be from 4-8pm. Menu will be available in the afternoon. Thanks to everyone who came out, tonight!
Take-Out Menu 12-8pm MARCH 20 2020 Soups: French Onion & New England Clam Chowder... Fried Boston Haddock- Golden fried haddock, house recipe slaw, straight cut fries. 15.99 Gyro Veggie Burger- House black bean burger, cucumbers, toamotes, red onion, baby greens, tzatziki sauce, sweet potato fries. 10.99 Crab Cake Stuffed Salmon- Seared salmon, Maryland crab cake stuffing, lemon butter, rice pilaf, house vegetable. 23.49 Harvest Salad- Spinach-arugula blend, butternut squash, crasins, walnuts, apples, gorgonzola cheese, cranberry vinaigrette. 10.99 (Chicken $3) Yuengling Battered Fish & Chips- Tender pacific cod, hand cut fries, creamy coleslaw. 13.99 Tavern Burger- Half pound angus chuck, LTO, tavern fries. 10.99 (Cheese, mushrooms, or bacon $1 ea.) Chicken Riggies- Marinated chicken, zesty tomato cream sauce, banana pepper rings, chopped cherry peppers, rigatoni pasta. 17.99 Quinoa Burrito Bowl- A bower bowl of red quinoa, jasmine rice, roasted corn, diced peppers, black beans, arugula, pickled onion, cheddar jack & crispy tortilla strips. 11.29 (Chicken $3/Salmon $4) Mediterranean Grouper- Baked grouper filet, tomatoes, kalamata olives, fresh dill, red lentil & spinach salad. 24.99 Tuna Haystack- Sesame crusted tuna, sautéed spinach, spiral potatoes, sweet thai chili sauce. 16.99 Spinach & Artichoke Dip- 8.79 Chicken Wings- Buffalo, Grilled BBQ, Lemon Pepper-Garlic, Asain Zing. 10.99 Steak & Bleu Salad- Baby greens, flat iron steak, roasted red peppers, egg, caramelized onion, crumbly bleu cheese, balsamic vinaigrette. 16.49
No one likes cooking after a long week, especially this week! We’re here for you!
We are open from 12-8pm for takeout! Grab a gift card or bottle of wine, and don’t forget to wash your hands!
Take-Out Menu 12-8pm MARCH 19 2020 Philly Cheesesteak- Shaved ribeye, caramelized onions, mozzarella cheese, crusty hoagie roll, tavern fries. 11.99 (Mushrooms $1.50)... Crab Cake Stuffed Salmon- Seared salmon, Maryland crab cake stuffing, lemon butter, rice pilaf, house vegetable. 23.49 Cabernet Braised Beef & Perogies- Slow cooked sirloin tips, cheese & potato perogies, red wine demi glace, green onion crème fraiche. 15.49 Southwest Chicken Wrap- Grilled chicken, cheddar jack cheese, pico de gallo, shredded lettuce, chipotle ranch, jalapeno cheddar tortilla, shoestring fries. 10.99 Tavern Burger- Half pound angus chuck, LTO, tavern fries. 10.99 (Cheese, mushrooms, or bacon $1 ea.) Chicken Riggies- Marinated chicken, zesty tomato cream sauce, banana pepper rings, chopped cherry peppers, rigatoni pasta. 17.99 Quinoa Burrito- Bowl A bower bowl of red quinoa, jasmine rice, roasted corn, diced peppers, black beans, arugula, pickled onion, cheddar jack & crispy tortilla strips. 11.29 (Chicken $3/Salmon $4) Utica Greens- Braised escarole, chopped bacon, garlic, cherry peppers. 7.49 Nashville Chicken Sandwich- Country style fried chicken, sweet-hot sauce, pickle slaw, soft Kaiser roll, sweet potato fries. 12.99 Reuben Sandwich- Lean corned beef, house recipe kraut, Russian dressing, marble rye bread, creamy coleslaw. 9.79
Take-Out Menu 12-8pm MARCH 18 2020 Smoked Pork Cubano House pork shoulder, swiss cheese, smoked ham, dill pickle, zesty mustard, pressed baguette, hand cut fries. 10.99... Bacon-Cheddar Meatloaf House recipe meatloaf, cheddar cheese, red wine demi glace, butter whipped Yukon gold potatoes. 16.99 Maryland Crab Cakes Lump Crab Meat, Old Bay Seasoning, mesclun field greens, smokey chipotle dipping sauce. 12.49 Southwest Chicken Wrap Grilled chicken, cheddar jack cheese, pico de gallo, shredded lettuce, chipotle ranch, jalapeno cheddar tortilla, shoestring fries. 10.99 Tavern Burger Half pound angus chuck, LTO, tavern fries. 10.99 (Cheese, mushrooms, or bacon $1 ea.) Tuna Tacos Sesame crusted tuna, cucumber-wasabi slaw, thai-chili drizzle, picked ginger. 13.99 Quinoa Burrito Bowl A bower bowl of red quinoa, jasmine rice, roasted corn, diced peppers, black beans, arugula, pickled onion, cheddar jack & crispy tortilla strips. 11.29 (Chicken $3/Salmon $4) Chicken Parmesan Hand breaded chicken cutlets, mozzarella cheese, linguini pasta, San Marzano tomato sauce. 17.99 Grilled Salmon Cobb Fresh cut salmon, crisp greens, hard boiled egg, chopped bacon, cheddar jack cheese, honey-lime dressing. 15.49 Black Bean Quesadilla Black beans, shredded cheese, tomato, scallions, sour cream, jalapenos. 9.79 (Grilled chicken $2.50)
Don’t forget to place your wine order when you call in for pick up orders Togo!! 315-478-6773
HAPPY ST. PATRICK's DAY!! Take out menu is available from 12-8pm MARCH 17 2020 ... Corned Beef & Cabbage House recipe corned beef, baby carrots, red skinned potatoes honey mustard. 13.99 Lamb Stew Slow braised lamb, mixed root vegetables, demi glace. 11.99 Irish Potato Skins Bacon, scallion, sour cream, cheddar cheese. 10.49 Southwest Chicken Wrap Grilled chicken, cheddar jack cheese, pico de gallo, shredded lettuce, chipotle ranch, jalapeno cheddar tortilla, shoestring fries. 10.99 Tavern Burger Half pound angus chuck, LTO, tavern fries. 10.99 (Cheese, mushrooms, or bacon $1 ea.) Tuna Haystack Sesame crusted tuna, sautéed spinach, spiral potatoes, sweet thai chili sauce. 16.99 Quinoa Burrito Bowl A bower bowl of red quinoa, jasmine rice, roasted corn, diced peppers, black beans, arugula, pickled onion, cheddar jack & crispy tortilla strips. 11.29 (Chicken $3/Salmon $4) Chicken Riggies Marinated chicken, zesty tomato cream sauce, banana pepper rings, chopped cherry peppers, rigatoni pasta. 17.99 Steak & Bleu Salad Baby greens, flat iron steak, roasted red peppers, egg, caramelized onion, crumbly bleu cheese, balsamic vinaigrette. 16.49 Black Bean Quesadilla Black beans, shredded cheese, tomato, scallions, sour cream, jalapenos. 9.79 (Grilled chicken $2.50)
Okay, so a lot has changed for all of us over the last couple of days. We're taking the night off to digest the reality of the situation and come up with a game plan that will help our staff and community move forward. We anticipate to be open tomorrow (hours TBD) with a limited take-out menu. Please support one of our local full-service restaurant friends (Downtown, Tipp Hill, Western Lights, Camillus/Fairmount) in need, this evening. Every little bit counts! We'll be in touch soon...
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