Parlor City Vegan

Penne Bolognese! Very excited to serve this weekend's pasta special Tender penne with our scratch made bolognese sauce made with our house made beefy seitan, our house ricotta, and house parmesan Available for takeout or delivery by visiting our website or giving us a call 607-238-7688

One of our favorite things about calling Broome County home, is that we have dozens of amazing hiking trails here One of our new menu items, the Hills & Trails Salad, is inspired by local hikes- A rustic salad with toasted kale, greens, walnuts, roasted and glazed squash, our house made goat cheese, apples, miso maple vinaigrette, and our house made garlic croutons Available for takeout or delivery by visiting the link in the comments or give us a call 607-238-7688

Can we all agree that Fried Mozzarella Cheese is the perfect comfort food ? Our Fried Mozzarella Logs are on today's menu- Our house made cultured mozzarella battered and fried until golden brown served with our scratch made red sauce Check out our website to order, or give us a call 607-238-7688

Teamwork Makes the Dream Work! Check out our latest collab with @BinghamtonGarage bringing you our Vegan Smothered Beefy Burrito with PCV Beef, PCV Queso, + Garage Smoke Show Hot Sauce Head on over to binghamtongarage.com to order

What's ooey gooey and can make you forget about the 25th amendment for a few minutes? Why our Stuffed Chocolate Chip Cookies, of course! Our scratch baked chocolate chip cookies are stuffed with an Oreo cookie and baked to sweet golden perfection Snag your very own tomorrow for takeout or delivery by ordering online or giving us a call at 607-238-7688

We'll be back at it today with Wing Wednesday and sweets, including these Chocolate Raspberry Cupcakes Fudgy Chocolate Cupcakes stuffed with raspberry jam, and stopped with raspberry frosting and chocolate ganache Available for takeout or delivery by visiting parlor-city-vegan.square.site or give us a call 607-238-7688

It's cold out there! Warm up with our cream cheese stuffed garlic bread- one of our house baked buns stuffed with our house made cultured cream cheese, smothered in garlic herb butter and baked until golden brown Oh, and it's Kind Fried Chicken Friday too!... Available for takeout or delivery by visiting the link in the comments or give us a call 607-238-7688

Just a reminder that we will be closed for winter break this week from 12/30 - 1/2 to allow our small team to take a well deserved break. Happy New Year and we hope to see you soon!

We'll be slinging the last Brunch Boxes of 2020 and our full menu today from 12:00-5:30 before closing for our Winter Break next week. Visit parlor-city-vegan.square.site to order for pick up or delivery or give us a call at 607-238-7688

Wishing you all a warm, safe, and festive holiday! We're incredibly thankful for your support throughout this wild and unpredictable year. We'll be closed today 12/24 and tomorrow 12/25, reopening on Saturday for all-day brunching. Then we'll be closed 12/30-1/5 for our team to take a much needed holiday break. We still have gift cards available for last-minute gift giving by visiting: https://squareup.com/gift/DNFNJJ0K18EC1/order

We've heard that you can never have too many Pumpkin Spice Lattes . . And we think ours is especially nice- Made with real pumpkin and local maple syrup then we top it with our house made whipped cream and more pumpkin spice .... . Available hot or cold in compostable cups for outdoor dining or curbside takeaway. Visit parlor-city-vegan.square.site or give us a call 607-238-7688 See more

Don't let the rain get you down . . We'll have plenty of specials tomorrow to get you through the week including these scratch made Marble Cupcakes .... . And it's Wing Wednesday - Buffalo, BBQ, and vegan Honey Mustard available for outdoor dining and curbside takeaway. To order, visit parlor-city-vegan.square.site or give us a call 607-238-7688 See more

Shout out to @StoneFoxBing for the best pie around . . And we are super excited to announce that you can make your favorite pie vegan with Parlor City Vegan Mozzarella .... . Snag a Margherita, Veggie, or Rosemary & Truffle tonight! See more

Breakfast or dessert? . . Our Cereal Milk Donuts might qualify for both, but one thing's for sure- They're delicious! .... . Available today for outside dining, curbside takeaway, and free delivery Order by visiting parlor-city-vegan.square.site or give us a call 607-238-7688 See more

Come enjoy the gorgeous weather today with our outdoor seating . . And snag one of our Spicy Hens and we'll have fresh apple fritters and donuts too! .... . Available for outdoor dining or curbside takeaway by visiting parlor-city-vegan.square.site or give us a call 607-238-7688 See more

Does anything say Fall more than pumpkin? . . We don't think so .... We'll be serving up slices of our scratch made pumpkin cheesecake today with our house made whipped cream. And what pairs well with cheesecake? Our scratch made wings of course! (it is Wing Wednesday after all) . . Available for outdoor dining or curbside takeaway . To order visit parlor-city-vegan.square.site or give us a call 607-238-7688 See more

October means pumpkin season and we'll be here all month long slinging our newest drink . . The Pumpkin Spice Latte made with real pumpkin and local organic maple syrup from @wallingsmaplesyrup and topped with our house made whipped cream and pumpkin spice .... . It's the perfect compliment to our all-day brunch if we do say so ourselves. Available for takeout and outdoor dining See more

2020 has been such a strange and unpredictable year, but we still have so much to be Thankful for . . We went from a Farmer's Market pop-up to a fully operational restaurant, have grown our awesome team, and have made some creative (and delicious) dishes .... . To celebrate, we are announcing a limited number of our annual Thanksgiving meals available for pre-order. Details can be found here: parlor-city-vegan.square.site See more

Allow us to introduce Sweetie Hen, the Spicy Hen's slightly less evil sister . . Sweetie includes our Southern Tier Fungus chicken fried mushrooms on a house made vanilla cream cheese glazed pumpkin donut with maple hot sauce, ranch, and house made pickles .... . Give Sweetie a try by ordering through our site parlor-city-vegan.square.site or give us a call at 607-238-7688 See more

It's our favorite part of the week- Wing Wednesday! . . Featured flavors include Buffalo, BBQ, and new for this week- General Tso with our house made General sauce, sesame seeds, and scallions. As always, all of our wings are scratch made in house, are 100% vegan, and include house bleu cheese and celery. .... . Available for curbside takeaway or outdoor dining Wednesday only To order, visit parlor-city-vegan.square.site or give us a call at 607-238-7688 See more

It's no secret that we are major fans of October around here . . The October celebration continues tomorrow with more Pumpkin Cheesecake, pumpkin donuts, and pumpkin spice lattes .... . And if brunch in bed on a crisp October morning sounds like the perfect way for you to spend your Saturday, you'll want to check out our Brunch Box available for takeout or delivery (link in profile) . . Reminder that our dining room is still closed, but we are offering takeout and free delivery. To order, visit parlor-city-vegan.square.site or give us a call at 607-238-7688 See more

We have some good news and some not so good news . . First, we have some awesome pumpkin donuts with vanilla icing and fall sprinkles and Pumpkin Spice Lattes today .... . The not so good news.. in light of the recent rise in Covid cases in Broome County, we've been inspired to do our part to stop the spread. We have made the difficult decision to temporarily close our dining room and offer takeout and delivery only to ensure the safety of our staff team and guests. We are happy to offer safe contactless curbside pick-up and free delivery . . Please head on over to parlor-city-vegan.square.site or give us a call at 607-238-7688 to place an order. We greatly appreciate your continued support and look forward to welcoming you back to our dining room soon See more

Some are calling this their favorite sandwich ever... . . The Spicy Hen- Southern Tier Fungus Chicken Fried Oyster Mushrooms stacked high on one of our fluffy house baked buns, iceberg, local tomato, spicy sauce, and ranch .... . Available for dine-in or curbside takeaway this week Oh, and we'll have more pumpkin cheesecake too . . To order, visit parlor-city-vegan.square.site or give us a call at 607-238-7688 See more