Pizza Plant Italian Pub

Well today is the day. Our 40th anniversary! Don't have much to say except thank you. Thank you to our family, friends, patrons, customers, staff, suppliers, distributors, distant cousins, that one guy a long time ago who invented pizza, and whoever else we have had the joy of working with in the past 40 years. Thank you all. Who would have thought that this little idea would continue to this day. Here's to at least 40 more! . . . #EatPods #PizzaPlant #40thanniversary

This ain't an older picture like some of the others, but it's still a big one in our history! This is when we toured our new Canalside site before we even started construction! Way back in September 2013. Times were simpler then. Bills were...bad..Sabres were...also not great, but hey, things are looking good now! Canalside went on to become our 7th location, although we only have 2 currently open of course. . . . #EatPods #PizzaPlant #40thanniversary

The year was 1985 and we were showcasing the items we were making for the Taste of Buffalo on AM Buffalo with host Brian Kahle and Cindy Abbott. You can see the segment in it entirety here if you have five minutes. . . . #EatPods #PizzaPlant #40thanniversary

For our 40th anniversary it would be criminal to not mention Paul. Paul has been with us for about 25 years. We wouldn't be where we are now without him. He's been with us through the highs and lows, ups and downs, and we're extremely fortunate that we have found each other. We cannot express the joy that having him on our staff brings us each day. If you're lucky enough to have a nickname from him then that says something awesome about you as well. We need more people like Paul in the world. This is a shot from our annual holiday party in 2005. Paul always puts on a show singing his favorite Elvis tunes. Something we look forward to each year. For those who used to work with us, what was your nickname from Paul? . . . #EatPods #PizzaPlant #40thAnniversary

Another shot of Pizza Plant history for our 40th anniversary. Some ideas are great. Some ideas are the best. This one, this is certainly an idea. What better way to get the name out there than shaved onto someone's head? I can't think of anything! Pretty sure this was right around the time the internet came out so we had to do it! Note, this isn't Bob or Dan for those wondering. . . . #EatPods #PizzaPlant #40theanniversary

After a seven month hiatus, we are open at Canalside! Please join us for dine in or take out. We are following all required protocols for our guests safety, including our new Bar Pods, bar dividers. Our hours are 12 noon to 8pm, Tuesday thru Saturday. Curbside pick up available on request. See our Canalside menu at www.pizzaplant.com. We are all in this together and if we work together to stay safe, we will come out of this stronger and better! Peace.

Hey everyone! We're starting the hiring process to reopen our Canalside location. If you would like to apply or know anyone who does, click/share this link! https://www.pizzaplant.com/canalsideapplication We are looking to open in two weeks at this time.

Sorry to inform everyone that our Canalside location will be temporarily closing. Times are hard right now and we cannot justify keeping that location open. Thank you everyone for your continued support and hopefully these times will pass. Of course our Pizza Plant Italian Pub - Williamsville location will continue to operate. Thank you everyone. Stay safe.

We are so humbled by the support all of you have given to our local restaurant community. As we work together during this time of uncertainty we know that we will come out of this stronger and with a new perspective on life. Peace

Now available! Our make your own 'za kit! Comes with enough dough, cheese, and sauce for one medium 14" pizza! Get the family together and learn a super important life skill...making a pizza! Starts at $6.99 for dough, cheese, and sauce. Extras from our menu can be added for $1.29 for single extras and 2.48 for double extras. Give us a call! Preheat oven to 450. Stretch out dough to shape of your available pan. Again. This creates a 14" pizza. You can use a square pan. Rectan...gle. Cast iron. Pizza stone! Apply sauce, cheese, and toppings. Bake in your industrial pizza oven or the one you have at home! For 8 to 12 minutes. Keeping an eye on it for doneness. Cut. Let cool for a few minutes. Eat! For all details please visit us at https://www.pizzaplant.com/covid19/ . . . #pizzaplant #flattenthecurve #stayhome visit @buffaloeats for all updates on restaurants and what's happening in the area.

Make your own 'za kit

Our Thursday special is a great one! Build your own Pod, include 3 extras, and it's only $9! Fantastic! For updates about our restaurant during this crazy time please visit https://www.pizzaplant.com/covid19