Savor

Savor on the Street is now open! Join us for lunch on the patio! For menu and hours visit nfculinary.org/savorstreet

Interested in adding a new flavor to your Easter meal? Here are some wine pairings recommended by the staff at Savor! Ham - Fruity sweet wine, Rose or Riesling Lamb - Malbec or Cabernet Brisket - Red Zinfandel... Fish - Sauvignon Blanc Pierogi - Crisp white wine, Chardonnay We hope everyone has a safe and happy Easter!

Savor will be closed for lunch on Thursday 3/12 for a student event. We will be open for dinner as usual.

Savor is officially open to the public for the spring semester! Lunch: 11am - 1:30pm Monday - Friday Dinner: 5pm - 8pm Tuesday Saturday... To view our full menu: www.nfculinary.org/savor For reservations: 716-210-2580 Come dine with us for an experience to Savor! #niagaraccc #niagarafallsusa #niagarafallsdining #culinaryarts #culinaryeducation #pastryarts

Our spring opening last night was a huge success! Chefs and students of the Niagara Falls Culinary Institute provided tastings of new menu items to our Savor Club members. Interested in becoming a Savor Club member? Sign up for free at www.nfculinary.org/savor/savorclub.php to receive the latest on Savor events, insider discounts, restaurant updates and specials.