Cowfish Hampton Bays

Due to today's forecast and for the safety of our guests and team, Cowfish will be closed today. Stay safe and enjoy the big game!

Braised Short Rib, mashed sweet potatoes, cherry wine demi-glace, sauteed spinach, and crispy leeks. One of our weekend’s features you don’t want to miss. Available here or to go.

Can you think of a better combo than creamy spinach, artichoke hearts and reggiano all melted together? No? Us either... Our Spinach & Artichoke Dip is a winner for this weekend's big game. Call us to place a Catering to Go order, or if ordering off our regular menu, please visit us online at CowfishRestaurant.com. #cowfishhamptonbays

When life looks like a snow globe, you enjoy a snow day Cowfish will be closed today due to the storm. Here’s wishing all of our guests a fun and safe day at home building snowmen and drinking lots of hot cocoa.

New to our menu Pan-Seared Jumbo Scallops over reggiano risotto with a lemon caper butter sauce, candied lemon, and chives.

Our newest starter is Rojas Hummus with roasted garlic and poblanos, pumpkin seeds, pomegranate, cilantro, scallions, cauliflower, and pita. Enjoy for lunch or dinner, or half-priced during Happy Hour (3pm-5:30pm Monday through Friday throughout the restaurant or to go)!

Spiced nut crusted halibut over white rice with a coconut jalapeño lime sauce. One of our weekend’s features you don’t want to miss. Available here or to go.

Prime Rib Friday! Enjoy a 14oz Prime Rib with a loaded baked potatoall for $29.95. Every Friday beginning at 4pm and available for dine-in or takeout. Visit CowfishRestaurant.com to make a reservation to join us here or call 631.594.3868 to place your pickup order.

Happy first snowfall!! Cowfish will open today at 4pm for dine in or takeout.

Grilled Caprese Sandwich with roasted tomatoes, mozzarella, basil pesto, arugula, balsamic reduction on ciabatta. On our Lunch Restaurant Week menu, and available through tomorrow, Sunday, October 25, we hope to see you here. Make a reservation to join us at CowfishRestaurant.com or call us to place a takeout order.

Cowfish will be open for lunch and then close at 5pm in anticipation of today's snowstorm. Stay safe and warm, friends.

Enjoy our five family offerings, including our Steak Family Meal here. All packages include your choice of appetizer, soup or salad course, and dessert! Available daily and all-day-long, see menu (https://bit.ly/CowfishFamilyMeals20) then call us at 631.594.3868 to order.

Exclusive to our Long Island Restaurant Week dinner menu, you don't want to miss our Grilled Salmon with green coconut curry, roasted caulilini, and jasmine white rice. Make a reservation to join us here at CowfishRestaurant.com or call us to place a takeout order.

GINgle bells GINgle bells We think ANY time of the year is a perfect time for a gin cocktail. But this one is a very festive holiday spirit made with New Amsterdam gin, elderflower, pink grapefruit juice, simple syrup, and rhubarb bitters. Blushing Lady now on our specialty cocktail list.

Making its debut at Cowfish and the perfect beginning to your dinner, behold our Steak Tidbits with cabernet mushrooms, worcestershire sauce, and goat cheese. Exclusive to our Long Island Restaurant Week dinner menu.

Starting today, please join us at Cowfish for Fall Long Island Restaurant Week, when we will offer two prix fixe menus a $35 three-course dinner menu and a $20 two-course lunch menu. Both are available for dine-in or takeout. Make a reservation to join us here at CowfishRestaurant.com or call us to place a takeout order. We look forward to welcoming the new season with you here!

Today is the last day to vote and we would love your vote for Best Appetizer, Clam Chowder, American / Continental Restaurant, and Restaurant with a Water View. Please visit https://bestof.longislandpress.com/voting to vote we appreciate your support very much. Thank you! #cowfishhamptonbays

Back on our weekend brunch menu Chicken and Waffles jalapeño and bacon waffle, buttermilk fried chicken tenders, thyme-infused maple syrup, and fresh whipped cream Every Saturday and Sunday beginning at 11:30am.

Prime Rib Fridays are back this week! 14oz Prime Rib with a loaded baked potatoall for $29.95. Every Friday beginning at 4pm and available for dine-in or takeout. Visit CowfishRestaurant.com to make a reservation to join us here or call 631.594.3868 to place your pickup order. #primeribfriday #primerib #foodie #yum #eeeeeats #longislandeats #longisland #hamptons #weekendvibes #weekendeats #nomnom #cowfishhamptonbays

Hey you guys, guess what's back this week?!? Wine Down Wednesday at Cowfish. Enjoy one bottle of wine at half price with the purchase of two entrées. Available all-day-long for here or to go. #winedownwednesday #cheers #wine #winelover #cheerstowine #wineanddine #eatinglongisland #eatlocal #hamptons #longisland #longislandeats #cowfishhamptonbays

Warming and cozy, our O.T. Old Fashioned never goes out of style. Now on our winter menu, come enjoy this bold cocktail mixed with @bulleit Rye bourbon, orange and thyme simple, and @angosturahouse bitters.

All I want for Christmas is youuuuu... Rotisserie Chicken you can't beat the tenderness and crispy skin that it creates with sweet potato and apple hash, bacon, and chicken demi-glace. New to the menu, enjoy it here or at home.

You can’t buy happiness, but you can buy cocktails, which is pretty much the same thing. Happy Hour is NOW 3pm-5:30pm Monday through Friday throughout the restaurant (or to go)! Enjoy half-priced appetizers, well pours, beer, wines by the glass, and our house margarita and rum punch of course! PLUS, $10 off our house margarita and rum punch quarts to go! #cowfishhamptonbays #longisland #hamptonbays #cocktails #happyhour

It’s #WorldVegetarianDay and this comforting Acorn Squash Risotto with baby spinach and cranberries, topped with a spiced nut medley, and finished with a balsamic reduction is a brand-new fall favorite that will make its debut for Long Island Restaurant Week beginning Sunday, October 18. Join us for dinner or lunchreserve at CowfishRestaurant.com. Menus and details coming soon.

The BEST way to start the week?! Happy Hour at Cowfish. Now 3pm-5:30pm Monday through Friday throughout the restaurant (or to go)! Enjoy half-priced appetizers, well pours, beer, wines by the glass, and our house margarita and rum punch of course! PLUS, $10 off our house margarita and rum punch quarts to go! #cowfishhamptonbays #longisland #hamptonbays #cocktails #happyhour