Nicola's Restaurant

And now its time to book your spring fling http://www.nicolasrestaurant.net/

Happy Mother's Day

Mothers Day Weekend is Here & so are We! We have daily specials along with our regular menu.

Wedding reception at Nicolas today congratulations Scott & Elain

This is what Friday looks like here: Bon appetite http://www.nicolasrestaurant.net/

Family Italian Dining. Hot antipasto, & a nice plate of our Lasagna! Now, this should warm you.Family Italian Dining. Hot antipasto, & a nice plate of our Lasagna! Now, this should warm you.

See you later, promise to save room for dessert today!See you later, promise to save room for dessert today!

Mangia! Bon appetite!, mangiamo!, Mangia la tua pasta! Nicola's Italian Restaurant 3620 Rte 9, Cold Spring, NY 10516 (845) 809-5638

tomorrow night Shrimp Parmigiana OR Scungilli, which would you choose? http://www.nicolasrestaurant.net/

As the holidays come to a close, we would like to wish our customers a very Happy & Safe New Year. We appreciate your continued support & look forward to seeing you & feeding you all again this year in 2021!

From the Sea at: http://nicolasrestaurant.net/

http://www.nicolasrestaurant.net/ Fried calamari, & spaghetti broccoli & oil & garlic ~

http://nicolasrestaurant.net/ #Halloween #WeAreOpen #ColdSpring #Italian #ItalianFood #ItalianComfortFood #JoinUs #Route9 #Fishkill #TurntheClockBack #Dinner #Mangia #BonAppetit #GF #GlutenFreeOptions #GlutenFree

How about those garlic knots? Of course they are homemade, just like all of our food is.

http://www.nicolasrestaurant.net/ Come check us out.

~ We Now Open on Sundays at 12PM. ~ Wednesday Thru Saturday 3pm to 9pm / Sunday 12 to 9pm / Closed Monday & Tuesday 845-809-5637... http://nicolasrestaurant.net/ See more

When Will We See You Again, I bet you cant get that song out of your head now, ;) http://www.nicolasrestaurant.net/ Might we recommend, ZITI NICOLA?

THIS IS WHAT WE ARE ALL ABOUT ! NATIONAL PASTA DAY http://www.nicolasrestaurant.net/ October is National Pasta Month, and October 17th recognizes National Pasta Day. Pasta lovers celebrate!... While we find noodles all over the world, pasta is a type of noodle of traditional Italian cuisine. The first reference dates to 1154 in Sicily and was first attested to in English in 1874. Typically, it is made from an unleavened dough of durum wheat flour. The flour is mixed with water or eggs and formed into sheets or various shapes. It can then be served fresh or dried to be stored for later use. Types of Pasta Look for pasta in pasta in both savory and dessert dishes. Since it’s so versatile, pasta lends itself to sweet and every other dish on the table. Cooks feature pasta as a main dish, but they also serve up delicious hot and cold side dishes as well. And then, of course, those special desserts we can’t resist making our mouths water. Cooks originally made fresh pasta by hand. However, today, many varieties of fresh pasta are made commercially. Large-scale machines bring choices to our grocers daily. Smaller pasta machines on the market make having the freshest pasta at home even easier. Dried and fresh pasta come in several shapes and varieties. There are so many kinds of pasta! According to the Encyclopedia of Pasta by Oretta Zanini De Vita, 310 specific kinds of pasta identified by over 1300 names have been documented. In Italy, names of specific pasta shapes or types vary with locale. Example: Cavatelli is known by 28 different names depending on the region and town. The size and shape of pasta may determine the best sauce to pair with it, too. For example, serve linguine with lighter, thinner sauces to avoid breaking the noodles. A similarly shaped noodle, fettuccine, is less delicate. That’s why it carries heavier sauces like alfredo. Learn more about pasta from the National Pasta Association. HOW TO OBSERVE #NationalPastaDay Explore the world of pasta. Whether you’re cooking up a salad, main dish, or dessert, recipes abound. We offer several on our recipe page, too! If you don’t feel like cooking, take the family out to an Italian restaurant. No matter what you are planning, invite friends to join you. It’s the best way to Celebrate Every Day! #NationalPastaDay to post on social media. NATIONAL PASTA DAY HISTORY

There is nothing better than being here on a rainy evening enjoying Il Primo & Bruchetto Pizza, your favorite wine, & dessert, warmth & hospitality.

Save some room! ~~NATIONAL DESSERT DAY~~ People around the country indulge every October 14th on National Dessert Day! Celebrated by way of the local bakery, grandma’s house or chocolate shop, desserts include candies, pies, ice cream, fruits, cookies, pastries, cobblers, and donuts, too. The available ingredients affect the range of desserts made in each region. The very first desserts required minimal effort or preparation since ancient cultures were more focused on the... nutrition in foods to survive. Over the years, desserts have changed from natural candies and nuts to complex soufflés and multi-layered cakes. In modern culture, there are many more options available in desserts. Seize the moment. Remember all those women on the Titanic who waved off the dessert cart. ~ Erma Bombeck Throughout the year, we see seasonal delights. As we near the holiday season, the flavors change. For some, the taste of gingerbread or fruitcake may come to mind. Others will pull out recipes handed down for generations. Pecan, pumpkin and apple pies come to mind. Other rich desserts round out the dessert table, too. Flan, tarts and everything with maple glaze. HOW TO OBSERVE #NationalDessertDay This is an excellent day to order dessert first! Whether you go out to your favorite bakery or whip up something delicious at home, share your celebrations with others. Give a shout out to your favorite baker or share a your go-to recipe. What’s your favorite dessert? Pie, cake, or something in between? Post photos on social media using #NationalDessertDay. Pumpkin Ginger Cupcakes Apple Pie by Grandma Ople Chocolate Mint Cookies Hot Fudge Ice Cream Bar Uncooked Banana Pudding Lemon Cake NATIONAL DESSERT DAY HISTORY

When your day is done tomorrow, stop in for dinner.

Enjoy the fall foliage, & we'll see you after the hike. Your favorite table will be set, & the drinks will be ready. https://www.putnamcountyny.com/discover-the-mystery-of-ma/